ENJOY AN EXQUISITELY GASTRONOMIC XMAS BUFFET WITH DELICIOUS WHOLE ROASTED TURKEY, ROASTED BEEF, VEAL BRATWURST GATEINATED ANGLAISE OYSTERS AND 18 FLAVOURS OF BASKIN ROBBINS AT IMPIANA KLCC

Published by Idan Ma'at @ 24/12/2019

Christmas Buffet with Delicious Roasted Turkey at Impiana Hotel KLCC

This festive season, discerning diners will be spoilt for choice at Impiana KLCC Hotel’s renowned food and beverage outlets CEDAR on 15 - a chic and contemporary rooftop restaurant and bar with a stunning panoramic view of the Kuala Lumpur city skyline - and Tonka Bean Café & Deli, the hotel’s cosy and stylish casual dining restaurant. This year, Tonka Beans have a great deal  with the wide choices of meal where one can enjoy the much loved favourites which includes the Whole Roasted Turkey with Apple and Chestnut Stuffing, Roasted Beef with Yorkshire Pudding, Veal Bratwurst on Sauerkraut, Gratinated Anglaise Oysters on Sea Salt and Roasted Pumpkin Soup with Toasted Smoked Duck.

Asides from the awesome buffet spread of mains, one can enjoy the pretty desserts from their buffet spread which comes in the selections of Christmas Yule Log cake, Christmas Stollen, Pistachio Cherry Cheese Cake, Morello Cherry Tarts, Christmas Cookies and unlimited servings of Baskin Robbins ice-cream with 18 flavours to choose from.

Impiana Hotel KLCC Corporate Chef (WACS Global Master Chef), Helmut Lamberger with Adam Ham, CEO of GCMA

The celebration continues on the Christmas Day with a Christmas High Tea from half past noon until late afternoon, presenting the perfect opportunity for guests to celebrate the holiday with their family and friends. Delicacies served will cater to a variety of taste buds. These include Pan Fried Seabass with Mushroom Ragout and Capers Olive Cream, Roasted Whole Turkey with Apple Stuffing and Cranberry Sauce, Beef Wellington with Yorkshire Pudding and Au Jus, Grilled Marinated Chicken with Pearl Onion and Thyme Glaze, Fish Tikka Masala, Lamb Kurma with Potatoes, Chicken Murtabak, Nasi Lemak with Rendang Daging and Sambal Ikan Tongkol, Roasted Chicken with Fragrant Rice and Condiments and Braised Mushrooms with Broccoli and Dry Scallops.

The Christmas Day Hi-Tea on 25th December 2019 from 12:30pm-4:00pm are priced at RM 138++ per adult and RM 68++ per child. For reservations and enquiries, call tel. +60 3 2147 1111 / +60 12 235 1213 or e-mail tonkabean.iklcc@impiana.comRCE / cedaron15.iklcc@impiana.com