Michelin Star Chef Poised To Offer A Prestigious Line-Up Of Traditional Christmas Delicacies At Berjaya Times Square Hotel, Kuala Lumpur

Published by Adam Ham @ 20/11/2018

Michelin Star Chef Abri will certainly be bringing joy and laughter to all guests over Christmas Eve through New Year’s Day at Berjaya Times Square Hotel, Kuala Lumpur. More than 60 gastronomic delights in a real spirit & environment of Christmas deco’s and Christmas carols will be provided to all families and friends. Apart from that, there will also be lucky prizes to be won such as fashionable gift of finest artwork sponsored by 97bros, hotel stay vouchers and hotel dining vouchers.

Christmas Buffet at Big Apple Restaurant, Berjaya Times Square Hotel

Signature dishes on the buffet will include Hot Lamp and Roast spread which consist of Roast Christmas Turkey with Chestnuts, Roasted Chicken with Honey and Sesame Seed, Slow Roasted Prime Beef and Boneless Leg of a Lamp. Apart from that, a myriad palate of mouth-watering dishes will be served such as Steamed Brussel Sprout with Alfredo Sauce, Chicken Cordon Bleu, Assorted Mushroom Ala Greque, Smoked Salmon Roulade with Caviar, and also our sweet delights temptations such as Christmas Spiced Cake, Panettone, Christmas Pudding with Cream Anglaise and assorted macaroons and Christmas themed pastries.

Slow Roasted Prime Beef Rib with Custom Ordered Pasta with Brocolli

This year, BTHKL will be offering the Christmas Eve Buffet Dinner on 24 December 2018, Christmas Hi-Tea Brunch on 25 December 2018 (RM 138 per Adult / RM 58 per Child / RM 58 per Senior Citizen) & New Year’s Eve Buffet Dinner on 31 December 2018 2018 (RM 148 per Adult / RM 58 per Child / RM 74 per Senior Citizen) at Big Apple Restaurant.

Christmas Polka